Looking back as a child, I remember my parents giving me lots of grapes to eat, which were fresh and juicy from our local Italian shop. I used to like biting into them and looking at the tiny seeds inside, but where are those bitter seeds now?
When you do your weekly food shopping, and you’re walking down the fruit and vegetable isle, do you ever wonder why the grapes, watermelon, or citrus fruits etc., are seedless, or that they may be genetically modified?
Whatever the case may be, genetically modified or not, the fruit has been tampered with in some way and this infuriates me. Why can’t “they” just leave the food alone the way God created it. Don’t “they” understand that the seeds are there for a reason! In Genesis 1:11-12 the Bible says:
“And God said, Let the earth bring forth grass, the herb yielding seed and the fruit tree yielding fruit after his kind, whose seed is in itself, upon the earth and it was so. And the earth brought forth grass, and herb yielding seed after his kind, and the tree yielding fruit, whose seed was in itself, after his kind: and God saw that it was good”
So you see, God was pleased and of course had good reasons for doing what he did, but man, thinking that he can do better, always ends up making mistakes to the detriment of our health.
The foods with their seeds still intact, contain a myriad of beneficial nutrients, such as vitamins, minerals and antioxidants. These keep our cells healthy, therefore protecting us from all kinds of sickness and diseases. So please keep your eyes peeled for God’s unadulterated foods.